The Automatic Blogging Device (ABD) has auto-generated the fact that my astrological sign is Pisces - the fish. Being that I put about as much stock in astrology as I did in Florida land speculation prior to the Stock Market Crash of 1929, this information seems senseless and superfluous. However, perhaps the gods of stellar divination sought my attentions... AND HERE'S HOW!
On Sunday afternoon last, the Brother Captains Michel & Michel invited me and a crew consisting of Jonathan, myself, and the beautiful and voluptuous Maria out for a promenade en bateau across the Great South Bay, a small saltwater lagoon between the kingdom of press-on nails, hairspray and broskis named Long Island, and the Eden-like homosexual romping grounds called Fire Island. Perhaps it was my having a water sign (bullshit) but I have felt a spiritual connection to this body of water my whole life. My great grandfather, a Dutchman by the name of Adrian Hoek, was a well-respected oysterman and clammer on this beautiful lagoon. His superior genetics in the area of ravaging bivalve populations seems to have gifted me with an extraordinary love and ability for collecting clams. Our crew made for the flats of the Great South Bay where clamming is its very best. Along the way, my eyes espied something black bobbing up and down in the water. Thinking it was a backpack that we may return for a reward, Captain Michel the Younger turned the craft around. As we approached, we recognized the item as a soft-sided cooler. Having been waterlogged for some time, it was immensely heavy and it took both Jonathan's and my own strength to salvage the floating treasure from its watery prison. The heavens opened and bathed us with an ethereal light - a seagull which is interpreted as the Holy Spirit descended upon us. We opened our treasure to discover A FRISBEE-DISC, a WATER-LOGGED ROAST BEEF SANDWICH, a BOTTLE OPENER, and (calm yourself ladies and gentlemen for the next revelation) BEER! Now, all of us being of a certain age where finding strange consumables on the open water doesn't prevent us from consuming them went ahead and enjoyed the fruits of our bounty, toasting whatever Divine Clockmaker deigned that we should quench our thirsts on cold, frosty, FREE BEER! And off to the flats we sailed, singing shanties and singing our own praises.
Folks, I must say that in past years, the clamming situation had waned precipitously, no doubt due to pollutants running off from the immaculately tailored front lawns so coveted by the adult male constituency on Long Island - also probably because god wished to punish that Sodom & Gomorrah that is Cherry Grove. However, in just one hour Captain Michel the Younger and I dredged 84 clams from the bay bottom! Again the Whore Goddess that is The Great South Lagoon found favor in our sight! After a refreshing and relaxing respite at Sailor's Haven beach, the Captains Michel and we made back for Long Island, where by our combined culinary talents and using a book authored by a pedophilic ex-Episcopal priest, created a sumptuous dish of linguine in white clam sauce, using the natural bounty of clams in their own liquor - torn from their protective carapaces with my own deft skills with a clam knife (thank you Popeye Hoek) - and victory garden chives & parsley. Surely nothing beats feasting by the sweat of one's own labors - especially when wine is involved!
In other news, I have seen the film Julie & Julia with Maria. It was a subpar film that I feel the necessity to make fun of. As such, I WILL USE THE SAME PREMISE IN MY OWN BLOG! As Julia Child's Mastering the Art of French Cooking has already been used, I instead choose Paul Prudhomme's Louisiana Kitchen. I will discuss this idea...
NEXT TIME!
Until Then,
Bon Appétit... or should I say Good Cooking, Good Eating, Good Loving!
-BillChas
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